An Immortal Style of Beer

Amar Srivastava Brewmaster When you hear “Sour” the things that pop up in the mind...

International Centre for Brewing Science: Universi...

World Leading Brewing Centre Brewing Science was first founded at the University of Nottingham in...

A day spent at Brewery Bhavana

Dr. Nirupa Bareja A PhD in Biological science she is Director, India operations of VICUS...

Control of Dissolved Oxygen (DO) during Beer Proce...

Bijay Bahadur has more than 30 years of experience in Indian/multinational breweries, IMFL bottling plant...

Dynamic Fermentation with Poseidon

Increases system capacity and reduces costs Dr. Konrad Müller-Auffermann Kosme AG, Steinecker Plant VGS BABU...

Drink Technology India 2016

[vc_row][vc_column][vc_column_text]Drink Technology India, the country’s most significant International Trade Fair for the beverage and liquid...

Handtmann Armaturenfabrik obtains ASME-UV certific...

General information about safety valves Safety relief valves which are also called pressure relief valve...

The Romance of “Brewing”

Dr. Nirupa Bareja A PhD in Biological science she is Director, India operations of VICUS...

Regulatory Challenges of the Alco-Bev Industry in ...

ASHOK CAPOOR Former President & MD, United Spirits Limited The beer industry is getting active...

Guideline for Setting up a Microbrewery / Restaura...

WINFRIED SAUER Beer is the world’s oldest and most widely consumed alcoholic beverage and the...