Beer Recovery from Surplus Yeast in Breweries

Sanjay Sapru Executive VP & BU Head Brewery Business, PRAJ Industries Recovering beer from surplus...

Bira 91 Goes Mass Market

LAUNCHES BOOM TO BRING FLAVOUR TO THE MASSES Bira 91, one of the fastest growing...

In tribute to Great Beer, Inspired food & Exc...

Dan Satterthwaite Brew Master, Red Rhino Beer has been around before you and me and...

Rasing a Toast: Lift to Loft

Tribhuvan Yadav Founder & CEO The Clock Tower is a Rock-Solid Gastropub and Charming local...

A Little Extra in the Ordinary

Rekhansh Karamchandani Owner, XOOX BrewMill When XOOX Brewmill opened their doors to beer enthusiasts of...

Everything Tastes Better at 35,000 Feet

On a clear September day in 1998, Olin Schultz and his friends carrying extra-heavy packs...

Brewed with Passion & Love: The Kati Patang J...

Shantanu & Lata Upadhyay, Owners, Kati Patang Launched in October 2018, KATI PATANG’s Zesty Amber...

Every great design begins with an even better stor...

Kunel Gaur Founder & Creative Director, Animal Kunel Gaur is the founder creative director at...

Summoning the Spirits

A BRIEF INTRODUCTION TO NATIVE BREWS, ITS TEAM AND DREAM… Conceived two years ago by...

Taste of Bavaria

Waltraud Kaiser Export director, ERDINGER Weissbräu Home Their roots are in Bavaria. Brewing exclusively in...