If there’s one thing people love, it’s booze-infused icey treats, Masterchef season finalist Ben Ungermann hosted a specially curated brunch at VR Bengaluru Mall in the month of September. Ungermann was in Bengaluru as part of his ‘World Tour’ covering Indonesia, South Africa, India, Dubai,
Brew Master & Co-founder, Susegado Goa
The calm, serene rush of gulping down a pint, overlooking the sunset is a gorgeous feeling, one made sweeter when the golden-brown drink comes fresh from the brewery, Susegado has encapsulated this feeling on the shores of Baga. Susegado
Deolali, a small hilly town in Maharashtra, is a peaceful place, known for its temples and an old world charm. Growing up there must be special, because that is the reason SuketuTalekar, co-founder, BrewCrafts Microbrewing in Pune named his first brewpub after the town -the
One of the earliest brands to set up a micro brewery in Bangalore, in Karnataka, The Biere Club’s founder duo Arvind Raju and sister Meenakshi Raju have an interesting tale of struggle, hard work and success to share with newcomers in the industry.
Bangalore, with its
The journey of Vapour is an inspired one!
When an engineer, a BE in Chemical Engineering, with a Post Graduation in Plastics Technology decides to follow his heart and launch a career in the food industry, it is not something that happens every day. The
SONBIR KUMAR YADAV
General Manager, Batli 29
Brewery and Pub
Setting up the brewery a year and a half ago was not easy. The investment was astronomical by the time it was ready for launch. With the best quality raw materials-malts from Weyermann (100% German malt), to begin
A technology professional with a master’s degree in electronics engineering, Ajay Nagarajan seems to be an unlikely person who is so much in love with craft beer. But that is where his passion comes from and which transformed into brew pubs.
While working in the
Abhimanyu Boken Harshit Arora
Owners & Founders
Everyone has a story to tell, and we often forget there’s always an after story too. A hidden gem amidst Gurgaon’s Sector 29, After Stories is a microbrewery and restaurant that delights its customers with their varieties of fresh brews
WHAT IS THE CONCEPT BEHIND THE DRUID GARDEN?
Concept of The Druid Garden was based on two ideas, that could connect one with the old charm of Bangalore – open spaces and gardens. When we sat down to ideating, we created a mood board
Founder & Owner, QUAFF
Opening their door in 2015, Quaff Pub has created a name for itself based on their constantly evolving beer styles and brews. Just under a year of operations, Quaff won the Big F Awards, for the Best Microbrewery (critics’ choice) in