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Pastry Stouts are sweet, rich, over-the-top dark beers loaded with high adjuncts and flavored to taste like liquid cakes, pie, cookies, and candy bars. It is an unofficial sub-style of imperial stout which showcases ingredients that are more commonly found in a bakery than a

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With winter almost on its way out and the day of lovers falling mid-month, February is actually the perfect month for sinfully luscious, stouts. Dark, chocolaty and malty - drinking these rich, full-bodied beers is almost like receiving a bear hug - and will leave

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