Beer and food pairing is the art and science of matching different types of beer with specific dishes to enhance the overall dining experience. This practice has gained popularity in recent years as people have started to appreciate the complexity and diversity of both beer
BLR Brewing Co., one of Bengaluru's most popular breweries, has collaborated with Great State Aleworks to create a unique beer that celebrates the rich flavors of South India.
The Blonde Ale, inspired by the Konkani sweet dish - Patoli, is a light and refreshing beer
The coronavirus pandemic has rendered us sedentary in ways that no one could have predicted. Nothing could be a bigger start for Lucknow than the opening of their first microbrewery, Black Brewhouse, founded by Himanshu Dhanuk and Kamlesh Singh. Rooted in business for long, the minds
The brand new Prost brewpub in Hyderabad is riding high on its success. Setup as a massive property spanning across a whopping 10,800 square feet, this microbrewery is stacked up as a three-story building and is strikingly different from their previous outlet. With lamp posts,
Craft beer enthusiasts in the city are either hard at work or looking for some new and freshly brewed beer options to sip on. At Brew Whale, they don’t just like beer, they love beer! A Mumbai based boutique craft brewery, Brew Whale makes artisanal
Fermentation has played a great part in evolution of many a dish and cuisines, even. The presence of sugar (in most foods) causes alcoholic fermentation, and this discovery possibly led to each culture and civilisation inventing their own version of Beer. Beer is nearly as old