When the skies turn cloudy and the mercury drops, you want a beer infused with enough alcohol to warm your bones, and a pint of strong beer is only too happy to oblige. Brewing strong beers has historically been a specialty of regions where winters are
India has always had a rich history of homegrown ferments and brews and yet never has there been a beer made to celebrate and commemorate this history. Yavira - derived from the Sanskrit word for beer, aims to be India’s first native brew to honour